🇺🇸 FREE & FAST USA SHIPPING TODAY on orders $99+ (no code req'd)

Pepper (Hot) - Mushroom, Red 🔥

Title
$299 USD

🛒 View cart

Activate & share your affiliate link now to earn a 25% commission! 💵 Get paid-out every Friday. Learn more about the affiliate program

About our seeds



GMO-FREE

Our seeds are 100% ✓ NON-Genetically Modified  ✓ HEIRLOOM ✓ OPEN-POLLINATED (OP) ✓ RAW, NATURAL & UN-TREATED // Our seeds do not contain any exogenously inserted embryogenesis deactivator genes caused by human intervention or by any other method.

We also offer a few hybrid varieties on this website and they will be labeled as such on product listing. 

Read more info about GMOs & watch videos

MOISTURE-PROOF PACKAGING

All our seeds are packaged in high quality re-sealable moisture-proof packs designed to protect & extend the shelf-life of your seeds. We do NOT use paper envelopes. 

Read frequently asked questions

5-STAR CUSTOMER SUPPORT

We promise to make gardening as easy as we can for you. That's why we've created this eBook ... and that's why we are giving it away - for free. The eBook includes everything you ever wanted to know about gardening & growing your own organic food + so much and more! We hope you find it helpful.   

Get FREE grow guides

SATISFACTION. GUARANTEED.

We want all our customers to be completely satisfied. Your satisfaction is our #1 priority. 100% customer satisfaction - nothing less, always more.

Contact us

HIGHEST QUALITY SEEDS

We only sell seeds that are tested with the highest germination and purity %. Guaranteed to grow. 

Read reviews & testimonials

TOTALLY RAW & UN-TREATED

Our seeds are the most natural and most pure. Since all our seeds are open-pollinated, you can safely save the seeds after harvest These are the only seeds you can plant then save after harvest and repeat. Learn how to save your seeds.

We support the Safe Seed Pledge!



Looking for our entire collection of seeds? Click to enter the SEED SHOP

Know where your food comes from. 
Support local growers. 
Grow your own Organic/GMO-FREE food!

Useful Links: [What is GMO?] [Step-by-Step Grow Guides] [Safe Seed Pledge] [FAQs]


WE DO NOT GROW OR SELL SEEDS FROM MONSANTO OR ANY OTHER COMPANY THAT IS AFFILIATED WITH GMO.

✓ NON-GMO
✓ HEIRLOOM
✓ OPEN-POLLINATED (OP)
✓ RAW, NATURAL & UN-TREATED 

🌱 You're invited to the seed club - learn more

The Hot Mushroom Pepper, scientifically known as Capsicum annuum, is a unique variety of chili pepper that is gaining popularity among gardeners and culinary enthusiasts alike. This pepper is characterized by its distinctive mushroom-like shape and vibrant color, which can range from green to red as it ripens. The plant typically reaches a height of 18 to 24 inches and produces fruit that can measure approximately 2 to 3 inches in length.

One of the notable features of the Hot Mushroom Pepper is its heat level, which is measured on the Scoville scale. This pepper generally falls within the range of 1,000 to 5,000 Scoville Heat Units (SHU), making it a moderately spicy option for those who enjoy a bit of heat in their dishes. For comparison, jalapeño peppers typically range from 2,500 to 8,000 SHU, indicating that the Hot Mushroom Pepper can provide a milder kick.

In terms of cultivation, the Hot Mushroom Pepper thrives in warm climates and requires full sun exposure for optimal growth. It is essential to plant these peppers in well-draining soil enriched with organic matter to ensure healthy development. The ideal soil pH for growing Hot Mushroom Peppers is between 6.0 and 6.8. Regular watering is crucial, especially during dry spells, as the plant prefers consistent moisture without becoming waterlogged.

Harvesting the Hot Mushroom Pepper typically occurs around 70 to 80 days after planting, once the fruit has reached its full size and color. It is advisable to use pruning shears or scissors to cut the peppers from the plant to avoid damaging the stems. The harvested peppers can be used fresh in salads, salsas, or cooked dishes, and they can also be dried or pickled for preservation.

In addition to their culinary uses, Hot Mushroom Peppers are also known for their health benefits. They are rich in vitamins A and C, as well as antioxidants, which can contribute to overall health and well-being. The capsaicin found in peppers has been studied for its potential anti-inflammatory properties and its ability to boost metabolism.

In summary, the Hot Mushroom Pepper plant is an excellent addition to any garden, offering both aesthetic appeal and culinary versatility. With proper care and attention, gardeners can enjoy a bountiful harvest of these unique peppers, enhancing their meals while reaping the health benefits associated with their consumption.

 

SEED PLANTING TIPS

  • Botanical name: Capsicum annuum
  • Plant support: Tomato cage or stake
  • Depth to plant seeds: .25" deep
  • Spacing between plants: 18"-24" apart
  • Spacing between rows: 24"-36" apart
  • Days to germinate (sprout): 7-21 days
  • Germination soil temps: 75F-85F
  • Soil needs: 6.0-7.0 pH
  • Sun needs: Full sun
  • Frost hardy: No
  • Planting season: Spring, summer
  • # of plants per sq. ft.: Appx. 1 plant per sq. ft.
  • Days to maturity: 75-85 days


Good companion plants:
 Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

    All Peppers ⟐ Hot Peppers   📚 Hot Peppers Grow Guide

    continue shopping