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NOW SHOWING ALL SPROUTS & MICRO-GREEN SEEDS

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Just as great chefs know that the most important part of the meal is to start with the best ingredients, successful sprout growers understand that the quality of the sprouts they produce can never be better than the quality of the seed they start with.

All of our sprouting seeds are free of human or plant-based pathogens. Featuring high, quick germination rates. We make sure the seeds contain low moisture content, but not so low as to damage the seed. Our seeds will yield the best possible flavor and a long sprout shelf life.

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  • All-in-1 Sprouts Seed Bank w/Sprouting Jar All-in-1 Sprouts Seed Bank w/Sprouting Jar Open in new tab $59.99

    All-in-1 Sprouts Seed Bank w/Sprouting Jar

    All-in-1 Sprout Seed Bank + Mason Sprout Jar What are Sprouts?Each and every living seed will grow into a plant. It's when that seed begins to grow (germinate) that we call the beginning growth stage of the plant a "sprout". This is the practice of germinating seeds to be eaten either raw or cooked. They are a convenient way to have fresh vegetables for salads, or otherwise, in any season and can be germinated at home or produced industrially.Sprouts are said to be rich in digestible energy, vitamins, minerals, amino acids, proteins, and phytochemicals!  In as little as 3 days you will be able to start eating your fresh sprouts! Super easy to grow and extremely healthy for you. What's Included: 6 of our most popular seed sprouting varieties  Step-by-step sprouting instructions Resealable Mylar packaging for long-term seed storage Large Mason Jar with Sprouting Lid and Mesh Screen The all-new Micro-Greens & Sprouts Seed Bank includes everything you need to start growing fresh nutrient-rich sprouts in as little as 3 days. This All-in-1 Seed Sprouting Kit includes all of the following varieties:   1. Alfalfa Sprout Seeds Days before you can eat them | 2-5 days  Description | There really isn't much to say about Alfalfa that most everyone doesn't know already!  They are delicious, easy to grow, and very nutritious. In fact, alfalfa sprouts are high in protein, calcium, plus other minerals, vitamins in the B group, vitamin C, and vitamin E.     2. Clover Sprout Seeds   Days before you can eat them | 2-5 days  Description | If you like alfalfa sprouts then you’ll love the sweet mild flavor of red clover sprouts from clover seed. These sprouts are actually larger and more flavorful than alfalfa sprouts and make a great addition to sandwiches and salads.     3.  Radish Sprouts   Days before you can eat them | 3-6 days   Radish sprouts are extremely high in nutrition.   A member of the mustard family and probably originating in Eurasia, radish is one of the world’s earliest recorded cultivated vegetables. Radish sprouts have 29 times more vitamin C than milk and 4 times the vitamin A. They have 10 times the calcium of a potato and more vitamin C than a pineapple. They're easy to grow - and - taste great. Radish sprouts have gained popularity in recent years.     4.  Adzuki Bean Sprouts   Days before you can eat them | 3-5 days  Description | Certified Kosher by Chabad House of Western Michigan.The Adzuki Bean (Vigna angularis) has been grown in the Far East for centuries.Adzuki beans are one of Japan’s largest crops, with annual consumption of over 120,000 metric tons.Adzuki beans are often sprouted for only one day, mixed with other sprouts and called a "Crispy Mix" or "Crunchy Mix."They are commonly used throughout Asia in a variety of ways.     5. Broccoli Sprout Seeds   Days before you can eat them | 3-7 days Description | An easy to grow sprout that is extremely nutritious. Broccoli sprouts are 10x - 100x higher in some cancer fighting compounds than the mature vegetable     6. Wheat Grass/Berries   Days before you can eat them | 2-3 day to sprout - ready to juice in appx. 7 to 10 days  Description | Wheat grass/berries are an excellent source of dietary fiber, just like any whole grain. High in folic acid, protein, B-complex vitamins and vitamin E.       Steps for Sprouting Seeds The easiest method of growing sprouts is to use a Mason jar. The key is to provide plenty of fresh air to enter the jar and only cover the top with a mesh screen. Step 1: Soaking For a quart-sized jar, put 1 ½ to 2 tablespoons of small seeds (up to 1 cup if using larger seeds like green peas or garbanzo) in the sprouting jar. Cover top of jar with cloth or sprouting lid and rinse the seeds in warm (not hot) water. Drain and refill so that water is about an inch above the seeds. Let the seeds soak 8-12 hours (overnight). Protect from light by covering with a dish towel or placing in a cupboard. Step 2: Rinsing Rinse 2 to 3 times per day for 2 to 3 days. After thoroughly draining the rinse water, lay the jar on its side to spread out the seeds. Do not expose to light. After 2 to 3 days the sprouts should be filling up the jar. Things to Remember: 1. Rinse often (2-3 times/day). 2. Keep them moist, not wet. 3. Keep them at room temperature. 4. Give them air to breathe. 5. Don't grow too many in one container. 6. Keep them in a dark place.


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  • All-in-One Sprouts Variety Pack All-in-One Sprouts Variety Pack Open in new tab $19.99

    All-in-One Sprouts Variety Pack

    All-in-One Sprouts Variety Pack includes a large assortment of our 5 most popular sprouts varieties.  Grow your own organic sprouts indoors!  It's very easy to do.  Seed are all individually packaged.  Packaged with zip-lock system for long-term storage and maximum seed protection.   Includes all of the following 5 varieties: 1. Sprouts - Mustard Mustard is a member of the crucifer family. Mustard greens are a popular dish in the Southern U.S. and are an excellent source of vitamins A and C. Mustard sprouts have a strong spicy flavor and are usually blended with alfalfa or clover sprouts. 2. Sprouts - Alfalfa  Alfalfa is one of the healthiest and easiest sprouts you can grow!   Extremely high in protein, calcium, plus other minerals and vitamins in the B group, vitamin C, vitamin E, and vitamin K. Alfalfa is extremely easy to grow.     3. Sprouts - Green Pea Ready to eat as a sprout just a soon as they pop. - Sweet and delicious in salads and casseroles. Day to Maturity | 3-7 days     4. Sprouts - Clover If you like alfalfa sprouts then you’ll love the sweet mild flavor of red clover sprouts from clover seed. Larger and more flavorful than alfalfa sprouts and make a great addition to sandwiches and salads. Thought to have powerful anti-cancer properties.        5. Sprouts - Broccoli  Days before you can eat them | 3-7 days Description | An easy to grow sprout that is extremely nutritious. Broccoli sprouts are 10x - 100x higher in some cancer fighting compounds than the mature vegetable.  


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  • Microgreens - Arugula Microgreens - Arugula Open in new tab $19.98 $1.99

    Microgreens - Arugula

    Certified Organic. Arugula microgreens are the most popular.  Chefs from all over the world utilize its crunchy tang in all kinds of salad dishes.  Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Beet, Dark Red Microgreens - Beet, Dark Red Open in new tab $19.98 $1.99

    Microgreens - Beet, Dark Red

    Beets grow into gorgeous, tender Micro-Greens and sprouts, with deep red shoots topped with lovely leaves – some red and some green with red veins.  An amazing earthy flavor rounds out this extremely rewarding sprout and microgreen. Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Cabbage, Red Acre Microgreens - Cabbage, Red Acre Open in new tab $19.98 $1.99

    Microgreens - Cabbage, Red Acre

    Cabbage microgreens are beautiful, aren't they?  Well, they taste as good as they look!  Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Chia Microgreens - Chia Open in new tab NOW only $1.99

    Microgreens - Chia

    Certified Organic Black Chia seeds.  Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Cilantro (coriander) Microgreens - Cilantro (coriander) Open in new tab $19.98 $1.99

    Microgreens - Cilantro (coriander)

    If you like Cilantro (coriander) then you definitely need to grow them as a micro green.  Sure to be your new favorite! Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Fenugreek Microgreens - Fenugreek Open in new tab NOW only $1.99

    Microgreens - Fenugreek

    The Fenugreek plant produces extremely flavorful seeds which are widely used in many Indian dishes, including Curry powder. The green leaves are used in many Middle Eastern vegetable dishes. Fenugreek also has a long history of being used as a medicinal herb to aid in digestion and aid in healing. Medicinal Uses | Acts as a laxactive. lubricates the intestines, and reduces fevers. Has also been shown to lower cholesterol and blood sugar levels. Helps with asthma and sinus issues by reducing mucus. Promotes lactation in nursing mothers. Good for eyes and for inflammation and lung disorders.


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  • Microgreens - Garlic Chives Microgreens - Garlic Chives Open in new tab $19.98 $1.99

    Microgreens - Garlic Chives

    Garlic Chives will produce shoots that grow to a mature height of roughly 12 inches tall. Popularly used to flavor potatoes and salads, Chives are not only tasty, but are also attractive as well. Each plant displays white colored flowers atop slender stems / shoots. Flowering much later than traditional Chives, it’s Garlic twins will bloom within the heat of the summer months. The shoots, once cut will add a slight garlic & onion flavor to any dish that they are added to. The flowers also add a mild onion/garlic flavor and can be used as a garnish. Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Micro Carrots Microgreens - Micro Carrots Open in new tab NOW only $1.99

    Microgreens - Micro Carrots

    Carrot microgreens are a new trend. And for good reason.  They taste great!  And they are extremely nutritious.  Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Sunflower, Black Oil Microgreens - Sunflower, Black Oil Open in new tab $44.99 $0.99

    Microgreens - Sunflower, Black Oil

    Organic. Baby sunflower micro-greens are delicious!  If you've never tried sprouting sunflowers they make a great addition to salads. They are extremely rich in essential nutrients.


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  • Sprouts - Alfalfa Sprouts - Alfalfa Open in new tab $6.99 $1.99

    Sprouts - Alfalfa

    Alfalfa (Organic), Sprouting (100% Organic/Non-Hybrid/Non-GMO) Alfalfa is one of the healthiest and easiest sprouts you can grow!   - Extremely high in protein, calcium, plus other minerals and vitamins in the B group, vitamin C, vitamin E, and vitamin K. - Alfalfa is extremely easy to grow. - All organic. All natural. If you like Alfalfa sprouts, make sure to check out Red Clover sprouts. Looking for an All-in-1 kit? Check out this All-in-1 Seed Sprouting Kit + Mason Jar. How to Grow Sprouts The easiest method is to grow sprouts in a Mason jar. To provide plenty of fresh air, cover the top with the mesh screen. Step One: Soaking For a quart-sized jar, put 1 ½ to 2 tablespoons of small seeds (up to 1 cup if using larger seeds like green peas or garbanzo) in the sprouting jar. Cover top of jar with cloth or sprouting lid and rinse the seeds in warm (not hot) water. Drain and refill so that water is about an inch above the seeds. Let the seeds soak 8-12 hours (overnight). Protect from light by covering with a dish towel or placing in a cupboard. Step Two: Rinsing Rinse 2 to 3 times per day for 2 to 3 days. After thoroughly draining the rinse water, lay the jar on its side to spread out the seeds. Do not expose to light. After 2 to 3 days the sprouts should be filling up the jar. Things to Remember: 1. Rinse often (2-3 times/day). 2. Keep them moist, not wet. 3. Keep them at room temperature. 4. Give them air to breathe. 5. Don't grow too many in one container. 6. Keep them in a dark place.  


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  • Sprouts - Barley Grass/Sprouts Sprouts - Barley Grass/Sprouts Open in new tab NOW only $1.99

    Sprouts - Barley Grass/Sprouts

    Organic Barley Grass/Sprouts (100% Organic/Non-Hybrid/Non-GMO) Known as the the famous nutritious Super Green supplement. - It is even more nutritious in the form of raw juice.- Ideal for juicing.- Can be ground up for Barley flour and bread.- Extremely healthy and nutritious.   Days to Harvest | Barley grass will be ready to harvest in appx. 6 to 10 days


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  • Sprouts - Bean, Adzuki Sprouts - Bean, Adzuki Open in new tab NOW only $1.99

    Sprouts - Bean, Adzuki

    Organic Adzuki Bean Sprouts (100% Organic Heirloom/Non-Hybrid/Non-GMO) Certified Kosher by Chabad House of Western Michigan. Certified Organic.  The Adzuki Bean (Vigna angularis) has been grown in the Far East for centuries. Adzuki beans are one of Japan’s largest crops, with annual consumption of over 120,000 metric tons. Adzuki beans are often sprouted for only one day, mixed with other sprouts and called a "Crispy Mix" or "Crunchy Mix." They are commonly used throughout Asia in a variety of ways.


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  • Sprouts - Bean, Garbanzo (Chickpea) Sprouts - Bean, Garbanzo (Chickpea) Open in new tab NOW only $1.99

    Sprouts - Bean, Garbanzo (Chickpea)

    Classic garbanzos (chickpea) for sprouts and hummus.  Learn how to make your own hummus >


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  • Sprouts - Bean, Mung Sprouts - Bean, Mung Open in new tab NOW only $1.99

    Sprouts - Bean, Mung

    Mung Bean Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) "The mung bean (Vigna radiata), alternatively known as the moong bean, green gram, is a plant species in the legume family. Native to the Indian subcontinent the mung bean is mainly cultivated today in India, China, and Southeast Asia. It is also cultivated in hot, dry regions in Southern Europe and the Southern United States It is used as an ingredient in both savory and sweet dishes." source/wikipedia Certified Organic. 


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  • Sprouts - Broccoli Sprouts - Broccoli Open in new tab NOW only $1.99

    Sprouts - Broccoli

    Broccoli, Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) An easy to grow sprout that is extremely nutritious.  - Broccoli sprouts are 10x - 100x higher in some cancer fighting compounds than the actual mature vegetable!- Certified Organic. Day to Maturity | 2-3 days


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  • Sprouts - Clover Sprouts - Clover Open in new tab NOW only $1.99

    Sprouts - Clover

    Clover Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) If you like alfalfa sprouts then you’ll love the sweet mild flavor of red clover sprouts from clover seed. - Certified Organic. - These sprouts are actually larger and more flavorful than alfalfa sprouts and make a great addition to sandwiches and salads.- If you like Clover sprouts, make sure to check out Alfalfa sprouts. Did you know? Clover contains high concentrations of isoflavones which are thought to have powerful anti-cancer properties. Clover flavor is a lot like alfalfa; mild and nutty. Sprouts last better if stored in the fridge.


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  • Sprouts - Green Pea Sprouts - Green Pea Open in new tab $2.50 $0.99

    Sprouts - Green Pea

    Green Pea, Sprouting (100% Heirloom/Non-Hybrid/Non-GMO) Ready to eat as a sprout just a soon as they pop. Sweet and delicious in salads and casseroles. Day to Maturity | 3-7 days     Follow SeedsNow.com's board Green Pea Sprouts on Pinterest.  


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  • Sprouts - Lentils, Green Sprouts - Lentils, Green Open in new tab NOW only $1.99

    Sprouts - Lentils, Green

    Green Lentil Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) "The lentil (Lens culinaris) is an edible pulse (a.k.a grain legume). It is a bushy annual plant of the legume family, known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each."  source/wikipedia


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  • Sprouts - Lentils, Red Sprouts - Lentils, Red Open in new tab NOW only $1.99

    Sprouts - Lentils, Red

    Red Lentil Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) "The lentil (Lens culinaris) is an edible pulse (a.k.a grain legume). It is a bushy annual plant of the legume family, known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each."  source/wikipedia


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  • Sprouts - Mustard, Mizuna (Green) Sprouts - Mustard, Mizuna (Green) Open in new tab $6.99 $1.99

    Sprouts - Mustard, Mizuna (Green)

    Mustard, Sprouts & Micro-Greens Mustard is a member of the crucifer family. Mustard greens are a popular dish in the Southern U.S. and are an excellent source of vitamins A and C. Mustard sprouts have a strong spicy flavor and are usually blended with alfalfa or clover sprouts.   Follow SeedsNow.com's board Mustard on Pinterest.  


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  • Sprouts - Radish, Classic Sprouts - Radish, Classic Open in new tab NOW only $1.99

    Sprouts - Radish, Classic

    Radish sprouts are extremely high in nutrition.   A member of the mustard family and probably originating in Eurasia, radish is one of the world’s earliest recorded cultivated vegetables. Its name comes from the Latin word "radix," meaning "a root." Radish sprouts are fast growing with a spicy, hot flavor. Daikon seeds produce tall, lush green sprouts, while China Rose or Cherry Bell radish sprouts have a touch of pink. Radish sprouts have 29 times more vitamin C than milk and 4 times the vitamin A. They have 10 times the calcium of a potato and more vitamin C than a pineapple. - They're easy to grow - and - taste great. Radish sprouts have gained popularity in recent years.- Certified Organic Day to Maturity | 3-6 days Follow SeedsNow.com's board Radish on Pinterest.


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  • Sprouts - Radish, Daikon Sprouts - Radish, Daikon Open in new tab NOW only $1.99

    Sprouts - Radish, Daikon

    They're easy to grow - and - taste great. Little hits of pepper flavor. Certified Organic Radish sprouts have gained popularity in recent years. Day to Maturity | 3-6 days Follow SeedsNow.com's board Radish on Pinterest.


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  • Sprouts - Radish, Rambo (Red) Sprouts - Radish, Rambo (Red) Open in new tab NOW only $1.99

    Sprouts - Radish, Rambo (Red)

    Spicy Very beautiful red sprouts Popular amongst many culinary chefs Tastes like fully grown radish. If you like the taste of radish you'll love Radish Sprouts! Follow SeedsNow.com's board Radish on Pinterest.


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  • Sprouts - Rainbow Chard Sprouts - Rainbow Chard Open in new tab NOW only $0.99

    Sprouts - Rainbow Chard

    Rainbow Chard Sprouts & Micro-Greens  Delicious Nutritious Beautiful colored sprouts ranging from red, pink, yellow, and orange. Easy to grow 


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  • Sprouts - Upland Cress Sprouts - Upland Cress Open in new tab NOW only $1.99

    Sprouts - Upland Cress

    Sprouts - True Upland Cress (100% Heirloom/Non-Hybrid/Non-GMO) Upland Cress is one of the healthiest and most popular microgreens available. Perfect for gourmet salads and many other vegetarian culinary creations. Very easy and quick to grow. Little space is required to grow cress.   See Cress Sprouts Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Cress Sprouts on Pinterest.


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  • Sprouts - Wheat Grass/Berries Sprouts - Wheat Grass/Berries Open in new tab NOW only $1.99

    Sprouts - Wheat Grass/Berries

    Organic Wheat Grass/Wheat Berries (Sprouts) (100% Organic/Non-Hybrid/Non-GMO) Wheatgrass is an excellent source of dietary fiber, just like any whole grains. - High in folic acid, protein, B-complex vitamins and vitamin E. - The wheat sprouts are extremely rich in Vitamins A,B, C and E along with other minerals.   Day to Sprout | 2-3 days - The wheat grass will be ready to juice in appx. 7 to 10 days  Read:  How to Sprout Wheat Berries at Home in a Mason Jar  Read:  How to Grow Wheatgrass at Home *Without Soil*     Follow SeedsNow.com's board Wheat Grass on Pinterest. SHIPPING NOTE: This item cannot be shipped to Canada.


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"An optimistic gardener is one who believes what goes down must come up." ― L.Hall ⟿  “To plant a garden is to believe in tomorrow.” ― Audrey Hepburn  ⟿  “An addiction to gardening is not so bad when you consider all the other choices in life.”

     


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