NOW SHOWING ALL SPROUTS & MICRO-GREEN SEEDS |
Share this! â„ |
Just as great chefs know that the most important part of the meal is to start with the best ingredients, successful sprout growers understand that the quality of the sprouts they produce can never be better than the quality of the seed they start with.
All of our sprouting seeds are free of human or plant-based pathogens. Featuring high, quick germination rates. We make sure the seeds contain low moisture content, but not so low as to damage the seed. Our seeds will yield the best possible flavor and a long sprout shelf life.
___________ â NEW VIEW!
Product view type
-
All-in-1 Sprouts Seed Bank w/Sprouting Jar 
$59.99
All-in-1 Sprouts Seed Bank w/Sprouting Jar
More Product Details »All-in-1 Sprout Seed Bank + Mason Sprout Jar What are Sprouts?Each and every living seed will grow into a plant. It's when that seed begins to grow (germinate) that we call the beginning growth stage of the plant a "sprout". This is the practice of germinating seeds to be eaten either raw or cooked. They are a convenient way to have fresh vegetables for salads, or otherwise, in any season and can be germinated at home or produced industrially.Sprouts are said to be rich in digestible energy, vitamins, minerals, amino acids, proteins, and phytochemicals! In as little as 3 days you will be able to start eating your fresh sprouts! Super easy to grow and extremely healthy for you. What's Included: 6 of our most popular seed sprouting varieties Step-by-step sprouting instructions Resealable Mylar packaging for long-term seed storage Large Mason Jar with Sprouting Lid and Mesh Screen The all-new Micro-Greens & Sprouts Seed Bank includes everything you need to start growing fresh nutrient-rich sprouts in as little as 3 days. This All-in-1 Seed Sprouting Kit includes all of the following varieties:  1. Alfalfa Sprout Seeds Days before you can eat them | 2-5 days Description | There really isn't much to say about Alfalfa that most everyone doesn't know already! They are delicious, easy to grow, and very nutritious. In fact, alfalfa sprouts are high in protein, calcium, plus other minerals, vitamins in the B group, vitamin C, and vitamin E.   2. Clover Sprout Seeds  Days before you can eat them | 2-5 days Description | If you like alfalfa sprouts then youâll love the sweet mild flavor of red clover sprouts from clover seed. These sprouts are actually larger and more flavorful than alfalfa sprouts and make a great addition to sandwiches and salads.   3.  Radish Sprouts  Days before you can eat them | 3-6 days  Radish sprouts are extremely high in nutrition.   A member of the mustard family and probably originating in Eurasia, radish is one of the worldâs earliest recorded cultivated vegetables. Radish sprouts have 29 times more vitamin C than milk and 4 times the vitamin A. They have 10 times the calcium of a potato and more vitamin C than a pineapple. They're easy to grow - and - taste great. Radish sprouts have gained popularity in recent years.   4. Adzuki Bean Sprouts  Days before you can eat them | 3-5 days Description | Certified Kosher by Chabad House of Western Michigan.The Adzuki Bean (Vigna angularis) has been grown in the Far East for centuries.Adzuki beans are one of Japanâs largest crops, with annual consumption of over 120,000 metric tons.Adzuki beans are often sprouted for only one day, mixed with other sprouts and called a "Crispy Mix" or "Crunchy Mix."They are commonly used throughout Asia in a variety of ways.   5. Broccoli Sprout Seeds  Days before you can eat them | 3-7 days Description | An easy to grow sprout that is extremely nutritious. Broccoli sprouts are 10x - 100x higher in some cancer fighting compounds than the mature vegetable   6. Wheat Grass/Berries  Days before you can eat them | 2-3 day to sprout - ready to juice in appx. 7 to 10 days Description | Wheat grass/berries are an excellent source of dietary fiber, just like any whole grain. High in folic acid, protein, B-complex vitamins and vitamin E.    Steps for Sprouting Seeds The easiest method of growing sprouts is to use a Mason jar. The key is to provide plenty of fresh air to enter the jar and only cover the top with a mesh screen. Step 1: Soaking For a quart-sized jar, put 1 Âœ to 2 tablespoons of small seeds (up to 1 cup if using larger seeds like green peas or garbanzo) in the sprouting jar. Cover top of jar with cloth or sprouting lid and rinse the seeds in warm (not hot) water. Drain and refill so that water is about an inch above the seeds. Let the seeds soak 8-12 hours (overnight). Protect from light by covering with a dish towel or placing in a cupboard. Step 2: Rinsing Rinse 2 to 3 times per day for 2 to 3 days. After thoroughly draining the rinse water, lay the jar on its side to spread out the seeds. Do not expose to light. After 2 to 3 days the sprouts should be filling up the jar. Things to Remember: 1. Rinse often (2-3 times/day). 2. Keep them moist, not wet. 3. Keep them at room temperature. 4. Give them air to breathe. 5. Don't grow too many in one container. 6. Keep them in a dark place.
Go to actual product page > -
All-in-One Sprouts Variety Pack
$19.99
All-in-One Sprouts Variety Pack
More Product Details »All-in-One Sprouts Variety Pack includes a large assortment of our 5 most popular sprouts varieties. Grow your own organic sprouts indoors! It's very easy to do. Seed are all individually packaged. Packaged with zip-lock system for long-term storage and maximum seed protection.  Includes all of the following 5 varieties: 1. Sprouts - Mustard Mustard is a member of the crucifer family. Mustard greens are a popular dish in the Southern U.S. and are an excellent source of vitamins A and C. Mustard sprouts have a strong spicy flavor and are usually blended with alfalfa or clover sprouts. 2. Sprouts - Alfalfa Alfalfa is one of the healthiest and easiest sprouts you can grow!  Extremely high in protein, calcium, plus other minerals and vitamins in the B group, vitamin C, vitamin E, and vitamin K. Alfalfa is extremely easy to grow.   3. Sprouts - Green Pea Ready to eat as a sprout just a soon as they pop. - Sweet and delicious in salads and casseroles. Day to Maturity | 3-7 days   4. Sprouts - Clover If you like alfalfa sprouts then youâll love the sweet mild flavor of red clover sprouts from clover seed. Larger and more flavorful than alfalfa sprouts and make a great addition to sandwiches and salads. Thought to have powerful anti-cancer properties.    5. Sprouts - Broccoli Days before you can eat them | 3-7 days Description | An easy to grow sprout that is extremely nutritious. Broccoli sprouts are 10x - 100x higher in some cancer fighting compounds than the mature vegetable. Â
Go to actual product page > -
Sprouts - Alfalfa
$6.99$1.99Sprouts - Alfalfa
More Product Details »Alfalfa (Organic), Sprouting (100% Organic/Non-Hybrid/Non-GMO) Alfalfa is one of the healthiest and easiest sprouts you can grow!  - Extremely high in protein, calcium, plus other minerals and vitamins in the B group, vitamin C, vitamin E, and vitamin K. - Alfalfa is extremely easy to grow. - All organic. All natural. If you like Alfalfa sprouts, make sure to check out Red Clover sprouts. Looking for an All-in-1 kit? Check out this All-in-1 Seed Sprouting Kit + Mason Jar. How to Grow Sprouts The easiest method is to grow sprouts in a Mason jar. To provide plenty of fresh air, cover the top with the mesh screen. Step One: Soaking For a quart-sized jar, put 1 Âœ to 2 tablespoons of small seeds (up to 1 cup if using larger seeds like green peas or garbanzo) in the sprouting jar. Cover top of jar with cloth or sprouting lid and rinse the seeds in warm (not hot) water. Drain and refill so that water is about an inch above the seeds. Let the seeds soak 8-12 hours (overnight). Protect from light by covering with a dish towel or placing in a cupboard. Step Two: Rinsing Rinse 2 to 3 times per day for 2 to 3 days. After thoroughly draining the rinse water, lay the jar on its side to spread out the seeds. Do not expose to light. After 2 to 3 days the sprouts should be filling up the jar. Things to Remember: 1. Rinse often (2-3 times/day). 2. Keep them moist, not wet. 3. Keep them at room temperature. 4. Give them air to breathe. 5. Don't grow too many in one container. 6. Keep them in a dark place. Â
Go to actual product page > -
Sprouts - Barley Grass/Sprouts
NOW only $1.99
Sprouts - Barley Grass/Sprouts
More Product Details »Organic Barley Grass/Sprouts (100% Organic/Non-Hybrid/Non-GMO) Known as the the famous nutritious Super Green supplement. - It is even more nutritious in the form of raw juice.- Ideal for juicing.- Can be ground up for Barley flour and bread.- Extremely healthy and nutritious.  Days to Harvest | Barley grass will be ready to harvest in appx. 6 to 10 days
Go to actual product page > -
Sprouts - Bean, Adzuki
NOW only $1.99
Sprouts - Bean, Adzuki
More Product Details »Organic Adzuki Bean Sprouts (100% Organic Heirloom/Non-Hybrid/Non-GMO) Certified Kosher by Chabad House of Western Michigan. Certified Organic. The Adzuki Bean (Vigna angularis) has been grown in the Far East for centuries. Adzuki beans are one of Japanâs largest crops, with annual consumption of over 120,000 metric tons. Adzuki beans are often sprouted for only one day, mixed with other sprouts and called a "Crispy Mix" or "Crunchy Mix." They are commonly used throughout Asia in a variety of ways.
Go to actual product page > -
Sprouts - Bean, Garbanzo (Chickpea)
NOW only $1.99
Sprouts - Bean, Garbanzo (Chickpea)
More Product Details »Classic garbanzos (chickpea) for sprouts and hummus.  Learn how to make your own hummus >
Go to actual product page > -
Sprouts - Bean, Mung
NOW only $1.99
Sprouts - Bean, Mung
More Product Details »Mung Bean Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) "The mung bean (Vigna radiata), alternatively known as the moong bean, green gram, is a plant species in the legume family. Native to the Indian subcontinent the mung bean is mainly cultivated today in India, China, and Southeast Asia. It is also cultivated in hot, dry regions in Southern Europe and the Southern United States It is used as an ingredient in both savory and sweet dishes." source/wikipedia Certified Organic.Â
Go to actual product page > -
Sprouts - Broccoli
$0.00$1.99Sprouts - Broccoli
More Product Details »Broccoli, Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) An easy to grow sprout that is extremely nutritious. - Broccoli sprouts are 10x - 100x higher in some cancer fighting compounds than the actual mature vegetable!- Certified Organic. Day to Maturity | 2-3 days
Go to actual product page > -
Sprouts - Clover
NOW only $1.99
Sprouts - Clover
More Product Details »Clover Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) If you like alfalfa sprouts then youâll love the sweet mild flavor of red clover sprouts from clover seed. - Certified Organic. - These sprouts are actually larger and more flavorful than alfalfa sprouts and make a great addition to sandwiches and salads.- If you like Clover sprouts, make sure to check out Alfalfa sprouts. Did you know? Clover contains high concentrations of isoflavones which are thought to have powerful anti-cancer properties. Clover flavor is a lot like alfalfa; mild and nutty. Sprouts last better if stored in the fridge.
Go to actual product page > -
Sprouts - Fenugreek
NOW only $1.99
Sprouts - Fenugreek
More Product Details »Fenugreek Sprouts (100% Non-Hybrid/Heirloom/Non-GMO) The Fenugreek plant produces extremely flavorful seeds which are widely used in many Indian dishes, including Curry powder. The green leaves are used in many Middle Eastern vegetable dishes. Fenugreek also has a long history of being used as a medicinal herb to aid in digestion and aid in healing. Medicinal Uses | Acts as a laxactive. lubricates the intestines, and reduces fevers. Has also been shown to lower cholesterol and blood sugar levels. Helps with asthma and sinus issues by reducing mucus. Promotes lactation in nursing mothers. Good for eyes and for inflammation and lung disorders.
Go to actual product page > -
Sprouts - Green Pea
$2.50$0.99Sprouts - Green Pea
More Product Details »Green Pea, Sprouting (100% Heirloom/Non-Hybrid/Non-GMO) Ready to eat as a sprout just a soon as they pop. Sweet and delicious in salads and casseroles. Day to Maturity | 3-7 days   Follow SeedsNow.com's board Green Pea Sprouts on Pinterest. Â
Go to actual product page > -
Sprouts - Lentils, Green
NOW only $1.99
Sprouts - Lentils, Green
More Product Details »Green Lentil Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) "The lentil (Lens culinaris) is an edible pulse (a.k.a grain legume). It is a bushy annual plant of the legume family, known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each." source/wikipedia
Go to actual product page > -
Sprouts - Lentils, Red
NOW only $1.99
Sprouts - Lentils, Red
More Product Details »Red Lentil Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) "The lentil (Lens culinaris) is an edible pulse (a.k.a grain legume). It is a bushy annual plant of the legume family, known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each." source/wikipedia
Go to actual product page > -
Sprouts - Mustard, Mizuna (Green)
$6.99$1.99Sprouts - Mustard, Mizuna (Green)
More Product Details »Mustard, Sprouts & Micro-Greens Mustard is a member of the crucifer family. Mustard greens are a popular dish in the Southern U.S. and are an excellent source of vitamins A and C. Mustard sprouts have a strong spicy flavor and are usually blended with alfalfa or clover sprouts.  Follow SeedsNow.com's board Mustard on Pinterest. Â
Go to actual product page > -
Sprouts - Radish, Classic
NOW only $1.99
Sprouts - Radish, Classic
More Product Details »Radish sprouts are extremely high in nutrition.   A member of the mustard family and probably originating in Eurasia, radish is one of the worldâs earliest recorded cultivated vegetables. Its name comes from the Latin word "radix," meaning "a root." Radish sprouts are fast growing with a spicy, hot flavor. Daikon seeds produce tall, lush green sprouts, while China Rose or Cherry Bell radish sprouts have a touch of pink. Radish sprouts have 29 times more vitamin C than milk and 4 times the vitamin A. They have 10 times the calcium of a potato and more vitamin C than a pineapple. - They're easy to grow - and - taste great. Radish sprouts have gained popularity in recent years.- Certified Organic Day to Maturity | 3-6 days Follow SeedsNow.com's board Radish on Pinterest.
Go to actual product page > -
Sprouts - Radish, Daikon
NOW only $1.99
Sprouts - Radish, Daikon
More Product Details »They're easy to grow - and - taste great. Little hits of pepper flavor. Certified Organic Radish sprouts have gained popularity in recent years. Day to Maturity | 3-6 days Follow SeedsNow.com's board Radish on Pinterest.
Go to actual product page > -
Sprouts - Radish, Rambo (Red)
NOW only $1.99
Sprouts - Radish, Rambo (Red)
More Product Details »Spicy Very beautiful red sprouts Popular amongst many culinary chefs Tastes like fully grown radish. If you like the taste of radish you'll love Radish Sprouts! Follow SeedsNow.com's board Radish on Pinterest.
Go to actual product page > -
Sprouts - Rainbow Chard
NOW only $0.99
Sprouts - Rainbow Chard
More Product Details »Rainbow Chard Sprouts & Micro-Greens Delicious Nutritious Beautiful colored sprouts ranging from red, pink, yellow, and orange. Easy to growÂ
Go to actual product page > -
Sprouts - Sunflower, Black Oil
$44.99$0.99Sprouts - Sunflower, Black Oil
More Product Details »Organic. Baby sunflower sprouts and micro-greens are delicious!  If you've never tried sprouting sunflowers they make a great addition to salads. They are extremely rich in essential nutrients.
Go to actual product page > -
Sprouts - Upland Cress
NOW only $1.99
Sprouts - Upland Cress
More Product Details »Sprouts - True Upland Cress (100% Heirloom/Non-Hybrid/Non-GMO) Watercress is one of the healthiest and most popular microgreens available. Watercress, with the botanical name Nasturtium officinale, is a rapidly growing, aquatic or semi-aquatic, perennial plant native to Europe and Asia, and one of the oldest known leaf vegetables consumed by humans. Wikipedia Perfect for gourmet salads and many other vegetarian culinary creations. Very easy and quick to grow. Little space is required to grow watercress.  See Cress Sprouts Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Cress Sprouts on Pinterest.
Go to actual product page > -
Sprouts - Wheat Grass/Berries
NOW only $1.99
Sprouts - Wheat Grass/Berries
More Product Details »Organic Wheat Grass/Wheat Berries (Sprouts) (100% Organic/Non-Hybrid/Non-GMO) Wheatgrass is an excellent source of dietary fiber, just like any whole grains. - High in folic acid, protein, B-complex vitamins and vitamin E. - The wheat sprouts are extremely rich in Vitamins A,B, C and E along with other minerals.  Day to Sprout | 2-3 days - The wheat grass will be ready to juice in appx. 7 to 10 days  Read:  How to Sprout Wheat Berries at Home in a Mason Jar  Read: How to Grow Wheatgrass at Home *Without Soil*   Follow SeedsNow.com's board Wheat Grass on Pinterest. SHIPPING NOTE: This item cannot be shipped to Canada.
Go to actual product page >
MOST RECENT BLOG POSTS
-
Gardening with SeedsNow// NEW Facebook Group
There's a new place on Facebook for you to share your gardening pictures, questions and success stories. Have a tip you want to share? Post it in our new facebook group: "Gardening with SeedsNow!" đȘLet's build this community! đ€See you there! đšâđŸ... read more
-
TOP 9 INSTAGRAM PHOTOS (JUNE 2019)
Every week we pick 9 of our favorites to share with you! Here are our featured accounts for this week...so be sure to give them all a "follow". Happy Planting, everyone! Thank you for sharing your beautiful images with us... read more
-
We now accept the following payment methods:
Copyright © 2019 SeedsNow.com. All Rights Reserved. All prices USD.
âȘFREE RIDE TO THE TOPâȘ