Depth to Plant
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Spacing Between Plants |
Spacing Between Rows |
Days to Germinate (Sprout)
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Germination
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Planting Season
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Plant Height |
No. of Plants per sq. ft.
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Soil Requirements
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 Shop Rutabaga Seeds |
1/4" deep |
Space plants about 6" - 8" apart |
Make rows about 18" - 24" apart |
7 - 14 days | 60F - 85F | Spring Fall |
Appx. 12" tall | 1 - 2 plants per sq. ft. | Prefers soil with pH levels of 6.5 - 7.5. |
Starting Your Rutabaga Garden
Rutabagas are a rewarding cool-season crop that thrives when planted at the right time. For most regions, plant seeds directly in your garden beds 12 to 14 weeks before your first expected frost. This timing ensures your rutabagas mature during cooler weather, which improves their flavor and texture. You can also start seeds indoors 4 to 6 weeks before transplanting if you prefer.
Soil Preparation and Sunlight
Rutabagas prefer well-draining soil rich in organic matter. Work compost or aged manure into your beds before planting to boost nutrient content and improve drainage. Choose a location that receives at least 6 hours of direct sunlight daily. While rutabagas tolerate partial shade, full sun produces the strongest plants and sweetest roots.
Watering and Spacing
Keep soil consistently moist but not waterlogged. Water deeply once or twice weekly, depending on rainfall and temperature. Space seedlings 6 to 8 inches apart once they develop their first true leaves. Thin crowded seedlings gradually to allow each plant room to develop a full root system.
Managing Weeds and Pests
Weeds compete with young rutabagas for nutrients and water, so mulch around plants with 2 to 3 inches of straw or shredded leaves. This also keeps soil cool and moist. Watch for common pests like flea beetles and cabbage moths. Row covers protect seedlings early in the season, and regular inspection helps you catch problems before they spread.
Harvest Time
Rutabagas are ready to harvest when roots reach 3 to 5 inches in diameter, usually 90 to 120 days after planting. You can harvest earlier for smaller, more tender roots, or wait longer for larger ones. Loosen soil around the plant and pull gently. Fresh rutabagas store well in a cool, humid place for several months, making them perfect for long-term garden enjoyment.
