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Marjoram, Sweet

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Sweet Marjoram
(100% Heirloom/Non-Hybrid/Non-GMO)

  • Has an Oregano-like flavor. It can be used in many dishes including meats, stews, casseroles, poultry, sausages, and sauces.

    - Can be used dried or fresh.
    Great flavor and taste

    - Marjoram is also known for its healing properties with rheumatoid pain, tension headaches and minor digestive problems

    - It can be used in potpourri or added to sachets for linen and clothing cupboards

    - Easy to grow in a small container 

  • Day to Maturity | 90 days

Marjoram, Sweet

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