Collard, Vates (100% Heirloom/Non-Hybrid/Non-GMO)
- Extremely tender, medium green leaves are broad and slightly crumpled.
- The juicy leaves have a mild cabbage-like flavor and are delicious boiled, steamed, or as an addition to salads.
- Tolerant of heat and cold.
- Rich in vitamins and minerals.
- Plant grows to about 36" tall.
Day to Maturity | 80 days
Collards | Plant seeds 3 to 4 weeks before your first frost for Spring harvest. Sow seeds approximately 12" from one another.
Click here for complete Collards grow guide
Collard is widely considered to be a healthy food, collards are good sources of vitamin C and soluble fiber and contain multiple nutrients with potent anti-cancer properties, such as diindolylmethane and sulforaphane. Roughly a quarter pound (approx. 100 g) of cooked collards contains 46 calories.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
THE PERFECT GIFT IDEA FOR ANY OCCASION Gift a membership to the Urban Organic Gardener's Monthly Seed Club: http://www.urbanorganicgardener.club
Click on the image below to view it in a larger format. Print it and save it!
SEED STARTING TIPS AND TRICKS:
6 Tips That Every NEW Gardener Should Know - View
Tips for Successfully Starting Your Seeds Indoors - View
Egg Carton Seed Trays - View
Use Muffin Tins To Start Your Seeds In! - View
How do I Know Which Seeds to Direct Sow and Which to Seeds to Start Indoors? - View
How to Get Better Germination From Your Seeds - View
9 Steps to Harden Off Seedlings - View
7 Tips For Using Rockwool To Start Your Seeds - View
Are you starting enough seeds? - View
What's the proper way to thin seedlings? 🌱 🌱 - View
Seed Planting & Spacing Cheat Sheet - View
WAIT! Don't start these seeds indoors yet! - View
OK! It's time to start these seeds indoors NOW! - View